Impossible Chocolate Flan Cake is easy to make and sure to wow the crowd. A luscious combination of caramel, chocolate cake, and (leche) flan, it’s the ultimate baked treat! Hello, once again! I am Sanna, and I am here to share another fantastic recipe with you. If you love a …

Bakery-style Calamansi Muffins with a tangy citrus glaze are super moist, tender, and bursting with calamansi flavor! They’re perfect for breakfast and brunch or as an on-the-go snack. AD I’ve been on a quest for the perfect calamansi muffin recipe since forever, and I am thrilled to say I finally …

Pineapple Upside Down Cake with moist yellow cake and caramelized pineapple and cherries. This classic dessert is pretty as it is tasty, and always a hit! AD If the sweet fire chicken recipe from a few days ago whet your appetite for all things pineapple, you’re in luck because I’ve got a …

Chocolate Pandesal turn our classic Filipino bread into one decadent treat! Soft, fluffy, chocolatey with a creamy Nutella filling, they’re sure to be a hit with kids and adults alike! AD Hi Kawaling Pinoy readers! Sanna here and I am back with another special recipe fo you! When Lalaine told …

These Chocolate Cupcakes are moist, chocolatey, and topped with a mocha buttercream frosting for a delicious snack or dessert. They’re quick and easy to make, and with no eggs, they’re a great vegan treat. AD Baking is not exactly a skill set I can proudly write to mama about, but …

Pianono with soft, pillowy sponge cake and sweetened margarine filling is the perfect accompaniment to coffee or tea. This Filipino-style jelly roll is delicious for breakfast or midday snacks! AD What is Pianono Pianono or Pionono is a type of pastry popular in Spain, South America, and the Philippines. It …